Frappe Vino Cocktail Slush

Create an all-natural peach slush with our Frappé Vino Frozen Peach Slush Mix!

To make a Frappé Vino Peach Slush, open up the pouch and add a 750ml bottle of peach wine, refill bottle with water and add to pouch. Shake the bag, then place the mix in the freezer for 3-5 hours or until desired consistency is achieved.  

Mix can also be used to make Peach Bellini, Peach Gin Fizz or any other Peach cocktail desired.

*Slush times can vary based on freezer settings and the percentage of alcohol being used. If you're hosting a gathering, plan ahead and freeze overnight!